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© 2026 Bookis AS
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Hardcover • 2016 • English
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About the book
Winner of the 2017 IACP Award: Literary or Historical Food Writing Gourmand World Cookbook Award Winner: Culinary Travel Amazon Best Book of November (2016): Cookbooks, Food and Wine The author of Rice, Noodle, Fish now celebrates the delectable and sensuous culture and cuisine of Spain with this beautifully illustrated food-driven travel guide filled with masterful narration, insider advice, and nearly 200 full-color photos. Grape, Olive, Pig is a deeply personal exploration of Spain, a country...Show more
Book details
ISBN
9780062394132
Publisher
HarperCollins
Published year
2016
Language
English
Original title
Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
Format
Hardcover
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