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© 2026 Bookis AS
English
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© 2026 Bookis AS
English
About the book
Think food carts mean hot dogs and pretzels? Think again. From offerings like Breakfast Waffle Tacos to lunchtime Salmon and Chipotle Fried Pies to dinnertime Taiwanese Fried Chicken, the U.S. has been struck by truck food mania and is fast becoming a country of meals on wheels. Make that restaurants on wheels. What Guy Fieri has done for diners, drive-ins, and dives, John T. Edge's "Truck Food" will do for the enormous, evolving street food scene. Young chefs countrywide are foregoing the expen...Show more
Book details
ISBN
9780761156161
Publisher
Workman Publishing
Published year
2012
Language
English
Original title
The Truck Food Cookbook
Format
Paperback
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