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Paperback • 2014 • 1. edition
By Christine Ingram, Jennie Shapter
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About the book
This title features 100 recipes for traditional breads of the world shown in 600 photographs. It includes great classic breads, such as Italian Ciabatta, French Baguettes, Irish Soda Bread, and San Franciscan Sourdough, as well as less well-known, but no less delicious breads, such as Portuguese Corn Bread, Welsh Clay Pot Loaves, and Syrian Onion Bread. A detailed step-by-step techniques section explains every stage of the bread-making process, as well as a complete guide to useful baking equipm...Show more
Book details
ISBN
9781780193380
Publisher
Anness Publishing
Published year
2014
Language
Edition
1
Original title
Making Bread at Home
Format
Paperback
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