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© 2026 Bookis AS
English
Norway
Region is based on IP address
Fast delivery with
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© 2026 Bookis AS
English
Norway
Region is based on IP address
Hardcover • 2014 • English • 1. edition
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About the book
Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. The book is suffused with 'hygge', a Danish word that has no English equivalent but means cosiness, or relaxing with friends over good food and drink. Trine Hahnemann is the leading authority on Scandinavian baking, and here she holds the hand of the uninitiated baker and leads them through the mysteries of baking bread, always with an eye to the practicalities of creating great bread at home. Here you ...Show more
Book details
ISBN
9781849493796
Publisher
Vigmostad & Bjørke AS (VB Import)
Published year
2014
Language
English
Edition
1
Original title
Scandinavian baking
Format
Hardcover
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