Traditional Welsh Home Cooking

Hardcover • 2017 • 1. edition

Traditional Welsh Home Cooking

By Annette Yates

0 Ratings • 0.0 of 5

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About the book

Traditional Welsh recipes are characterized by what was the standard diet of the local working population - coalminers, fishermen, farmers and labourers - and the ingredients available to them. For many years, Welsh cooking was a well-kept secret, with recipes passed from generation to generation only by word of mouth. This oral tradition means that recipes often have regional variations, and have also been altered over the years to adjust to times of hardship or plenty. After an exploration of ...Show more

National and regional cuisine

Book details

ISBN

9780754833680

Publisher

Anness Publishing

Published year

2017

Language

Edition

1

Original title

Traditional Welsh Home Cooking

Format

Hardcover

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