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About the book
Scholars across the humanities and social sciences are increasingly examining the importance of consumption to changing notions of local, regional, national and supranational identity in Europe. As part of this interest, anthropologists, historians, sociologists and others have paid particular attention to the roles which food and drink have played in the construction of local, regional and national identity in Europe. This volume provides the first multidisciplinary look at the contributions wh...Show more
Book details
ISBN
9789042020863
Publisher
Amsterdam : Editions Rodopi
Published year
2006
Language
English
Original title
Food, Drink and Identity in Europe
Format
Paperback
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