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  3. Cookery / food by ingredient: fish and seafood
100 Fish and Seafood Recipes

Paperback • 2011 • English

100 Fish and Seafood Recipes

By Rick Stein

0 Ratings • 0.0 of 5

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About the book

Rick Stein's top 100 fish and seafood recipes from all over the world From Smoked Haddock and Leek Tart to Grilled Squid and Chorizo Salad with Garlic, Rocket, Tomatoes, and Chickpeas, there is something in this collection of recipes for every level of skill and occasion. Rick Stein's passion for flavor and enthusiasm for food shine through his recipes, and his unerring ability to reassure nervous cooks make this cookbook an invaluable resource. Includes dual measurements.

National and regional cuisine
Cookery / food by ingredient
Cookery / food by ingredient: fish and seafood

Book details

ISBN

9781849901581

Publisher

Ebury Publishing

Published year

2011

Language

English

Original title

100 Fish and Seafood Recipes

Format

Paperback

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0 Ratings • 0.0 of 5

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