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Paperback • 2007 • English
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About the book
Baked, mashed, boiled, or fried, potatoes are always yummy. In this collection of recipes dedicated to the humble spud, 65 mouthwatering dishes range from classic gratins to pan-fried potato cakes to hearty stews. French fries go Vietnamese when tossed into a terrific stir-fry, and potatoes take center stage in entres like Malaysian Stew and the Mushroom Forager's Cottage Pie. Check out the 20 different ways to make mashed potatoes and the 25 variations on potato salad. With a short history of t...Show more
Book details
ISBN
9780811856461
Publisher
Chronicle Books
Published year
2007
Language
English
Original title
Yummy Potatoes 65 Downright Delicious Recipes
Format
Paperback
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0 Ratings • 0.0 of 5