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Paperback • 2011 • English
By Charles Lamb
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About the book
A rapturous appreciation of pork crackling, a touching description of hungry London chimney sweeps, a discussion of the strange pleasure of eating pineapple and a meditation on the delights of Christmas feasting are just some of the subjects of these personal, playful writings from early nineteenth-century essayist Charles Lamb. Exploring the joys of food and also our complicated social relationship with it, these essays are by turns sensuous, mischievous, lyrical and self-mocking. Filled with ...Show more
Book details
ISBN
9780241951002
Publisher
Penguin Books Ltd
Published year
2011
Language
English
Original title
A Dissertation Upon Roast Pig & Other Essays
Format
Paperback
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