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National and regional cuisine / Cuisine of specific cultures or peoples

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National and regional cuisine / Cuisine of specific cultures or peoples

Tasting Georgia

Hardcover • 2017 • 1. edition

Tasting Georgia

By Carla Capalbo

0 Ratings • 0.0 of 5

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About the book

Award-winning food writer and photographer Capalbo has travelled Georgia collecting recipes and gathering stories from food and winemakers in this stunning but little-known country. Both a cookbook and a travel guide to such a special place on the world's gastronomic map.

The arts: general topics

Lifestyle, Hobbies and Leisure

Cookery / food and drink / food writing

Book details

ISBN

9781843681250

Publisher

Pallas Athene Publishers

Published year

2017

Language

Edition

1

Original title

Tasting Georgia

Format

Hardcover

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Other versions

Tasting Georgia

Hardcover · 2017

Reviews · 0

0 Ratings • 0.0 of 5

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