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Paperback • 2012 • English
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About the book
Knowing how to cook the foods we like to eat is a great technique to master. This beautiful book introduces 75 familiar and satisfying recipes that are suitable for a novice to make. With minimal ingredients and a few simple techniques it is possible to create a repertoire of dishes. This is the ideal book for the new cook.
Book details
ISBN
9781780191492
Publisher
Southwater
Published year
2012
Language
English
Original title
Easy Cooking for the Kitchen Apprentice
Format
Paperback
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