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About the book
Bill Granger, hugely popular Australian food writer, television chef and restaurateur has worked his particular magic on over 100 of his favourite classic dishes, bringing them effortlessly into the twenty-first century.Bill's Basics is a cheat's guide to making the recipes that every home cook wants to master. Bill has simplified techniques, minimised fussy ingredient lists and given these core dishes a modern twist that's in tune with our busy lives and passion for fresh and healthy flavours. ...Show more
Book details
ISBN
9781787132214
Publisher
Quadrille Publishing Ltd
Published year
2018
Language
Edition
1
Original title
Bill's Basics
Format
Paperback
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