New french food

Just a Little Dinner

Cécile Tlili

Saveurs du Vercors 40 recettes et 1000 infos autour des produits locaux

Pascale Perrier

The food of France

Sarah Randell

French Comfort Food

Hillary Davis

Nordens mat

Le Creuset

The Little Paris Kitchen

Rachel Khoo

Modern fransk husmanskost

Yvan Cadiou

Larousse gastronomique in slipcase

Tapas

Susanna Tee

Fransk

Bente-Lill Øygard

Bien cuisiner du marché à votre table

Marie-Claude Bisson

French Food at Home

Laura Calder

En liten smak av Frankrike

Maria Villegas

The Landscape of food : the food relationship of town and country in modern times

Fruits Et Legumes

Marie-Anne Rhétoret-Mélin

Recettes traditionnelles de Savoie

Emmanuel Renaut

France

Lonely planet

Provencal Cuisine

Bonechi Books

Til bords i Frankrike

Georgeanne Brennan

French laundrey cookbook

The best ever French cooking course

Carole Clements

Franske Regioner

Le Gordon Bleu

Burgundy gastronomique

Olivia Callea

Det ekte franske kjøkken

Susi Piroue

Classic French Delicious Regional Recipes from France

Linda Fraser

Bistro

Gerald Hirigoyen

Liten fransk kokebok

Janet Laurence

The French Woman’s Kitchen

Brigitte Tilleray

Cuisine Grandmere

Marie-Pierre Moine

Frankrike

Gilles Pudlowski

Woman's Realm Cookbook

Christine France

Art Culinaire

Louis Outhier

Det gode franske kjøkken

Julia Child

Gresk mat

Adelheid Vossiniotis

French Family Cooking

Audrey Ellis

Norsk mat

Olga Ambjørnsrud

Famous french cookery

Hyla O'Connor