Sushi Taste and Technique

Innbundet • 2017 • 1. utgave

Sushi Taste and Technique

Av Kimiko Barber, Hiroki Takemura

0 vurderinger • 0.0 av 5

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Om boken

Make your own sushi in minutes and learn how to create traditional Japanese recipes in just a few steps with Sushi: Taste and Technique.With an enticing mix of classic and contemporary recipes, head chefs Kimiko Barber and Hiroki Takemura show you how to create dozens of dishes including pressed mackerel sushi, spicy tuna and avocado sushi bowls and stunning sashimi plates. Learn the basics of how to make sushi, with foolproof recipes and beautiful photographs to make Japanese cooking simple. Th...Vis mer

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Om boken

ISBN

9780241301104

Forlag

Dorling Kindersley Ltd

Publiseringsår

2017

Språk

Utgave

1

Originaltittel

Sushi Taste and Technique

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

Returer

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Omtaler · 0

0 vurderinger • 0.0 av 5

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