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Introduction to Nutrition and Metabolism

Innbundet • 2017 • 1. utgave

Introduction to Nutrition and Metabolism

Av David A. Bender

0 vurderinger • 0.0 av 5

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Om boken

Understanding the way in which nutrients are metabolised, and hence the principles of biochemistry, is essential for understanding the scientific basis of what we would call a healthy diet. Extensively revised and updated to reflect current knowledge of nutritional and dietary requirements, Introduction to Nutrition and Metabolism, Fifth Edition presents an accessible text on the basic principles of nutrition and metabolism and the biochemistry needed for comprehending the science of nutrition.T...Vis mer

Ernæringsfysiologi og ernæring

Om boken

ISBN

9781138454927

Forlag

Taylor & Francis Ltd

Publiseringsår

2017

Språk

Utgave

1

Originaltittel

Introduction to Nutrition and Metabolism

Format

Innbundet

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Introduction to Nutrition and Metabolism

Introduction to Nutrition and Metabolism

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Omtaler · 0

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