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Eggs in the Kitchen

Innbundet • 2014 • 1. utgave

Eggs in the Kitchen

Av Alex Barker

0 vurderinger • 0.0 av 5

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Om boken

This is the essential guide to preparing and cooking eggs, with 150 tempting recipes. It comes with photographic identification of all the well-known eggs, such as hen, duck and quail, as well as the more exotic varieties, such as goose, ostrich and emu. It includes information on buying, storing and preparing eggs, with step-by-step instructions demonstrating cooking techniques, from basic boiling to making meringues and souffles. It features 150 recipes from classics such as Scrambled Eggs wit...Vis mer

Om boken

ISBN

9780754829607

Forlag

Anness Publishing

Publiseringsår

2014

Språk

Utgave

1

Originaltittel

Eggs in the Kitchen

Format

Innbundet

Frakt og retur

Frakt

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Omtaler · 0

0 vurderinger • 0.0 av 5

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