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© 2026 Bookis AS
English
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© 2026 Bookis AS
English
About the book
Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem , features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean. Yotam Ottolenghi's four eponymous restaurants--each a patisserie, deli, restaurant, and bakery rolled into one--are among London's most popular culinary destinations. Now available for the first time ...Show more
Book details
ISBN
9781607744184
Publisher
TEN SPEED PRESS
Published year
2013
Language
English
Original title
Ottolenghi: The Cookbook
Format
Hardcover
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