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About the book
Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life. Not only that, but some flours, like almond and coconut, can run as high as $15 per bag! There has to be a better way. There is with The Homemade Flour Cookbook. Erin Alderson will explore the different ways to grind flour including electric an...Show more
Book details
ISBN
9781592336005
Publisher
Fair Winds Press
Published year
2014
Language
Edition
1
Original title
The Homemade Flour Cookbook
Format
Paperback
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