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Hardcover • 2015 • 1. edition
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About the book
If what most cooks appreciate above all else is preparing minimum-effort meals for maximum taste, then this delightful book is essential reading. The book provides a detailed guide to the range of slow-cookers available and the techniques needed. The recipes include traditional and contemporary dishes, with something for everyone. There are ideas for soups, casseroles, curries and rich puddings, as well as pates, terrines, cakes, preserves and drinks. Every technique and recipe is illustrated wi...Show more
Book details
ISBN
9780754831457
Publisher
Anness Publishing
Published year
2015
Language
Edition
1
Original title
Making the Most of Your Slow Cooker
Format
Hardcover
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