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© 2026 Bookis AS
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© 2026 Bookis AS
English
About the book
There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles, and salted vegetables are all practical and economical ways to preserve seasonal produce. All you need is a heavy-based pan, a funnel, a sugar thermometer, and glass storage jars. Ingredients, popular fruits and vegetables, sugars, cooking techniques, storage information, helpful hints and tips, and 60 delicious recipes...Show more
Book details
ISBN
9781602397897
Publisher
Skyhorse Publishing
Published year
2009
Language
English
Original title
Preserving: Self-Sufficiency
Format
Hardcover
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