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Hardcover • 2015 • English
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About the book
This is the ultimate book on pasta, imagined, created and cooked by the master of Italian cookery. Antonio Carluccio's Pasta combines his inimitable knowledge with his expert taste buds to provide over 100 original and irresistible pasta recipes in this definitive book. The book begins with an instructional masterclass, teaching the reader everything they will need to know about pasta how to cook it and how to marry it with the perfect sauce with accompanying step-by-step photography should you ...Show more
Book details
ISBN
9781849496643
Publisher
QUADRILLE PUBLISHING
Published year
2015
Language
English
Original title
Pasta: The Essential New Collection from the Master of Italian Cookery
Format
Hardcover
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