Fast delivery with
Safe payments by
© 2026 Bookis AS
English
Norway
Region is based on IP address
Fast delivery with
Safe payments by
© 2026 Bookis AS
English
Norway
Region is based on IP address
Hardcover • 2005 • Norwegian Bokmål • 1. edition
0 Ratings • 0.0 of 5
About the book
Den eneste veiledningen i kunsten å lage pasta og pastaretter som du trenger. Mer enn 120 klassiske og moderne oppskrifter. Trinn-for-trinn beskrivelser av hvordan du lager fersk pasta.
Book details
ISBN
9788204118196
Publisher
Damm
Published year
2005
Language
Norwegian Bokmål
Edition
1
Original title
Den store boken om pasta
Format
Hardcover
Shippping and returns
Shipping
Used books are shipped by the seller. Expected delivery after package is sent is 2-4 days.
Returns
Contact the seller after delivery.
Other versions
Reviews · 0
0 Ratings • 0.0 of 5
