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Art of Indian cuisine

Innbundet • 1999 • Engelsk • 1. utgave

Art of Indian cuisine

0 vurderinger • 0.0 av 5

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Om boken

Indian cuisine traditionally conjures up images of tantalizing food steeped in fragrant spices, enriched with subtleties of different flavours, exotic methods of cooking such as dum, baghar, dhungar.. This haute cuisine has, however, remained the allure of speciality restaurants and gourmet cooks.Art of Indian Cuisine changes all that! Having perfected his mouth-watering recipes for over a decade, Rocky Mohan brings these luscious preparations within the convenient reach of a modern kitchen with...Vis mer

Nasjonale og regionale kokebøker

Om boken

ISBN

9781856055376

Forlag

Silverdale books

Publiseringsår

1999

Språk

Engelsk

Utgave

1

Originaltittel

Art of Indian cuisine

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Omtaler · 0

0 vurderinger • 0.0 av 5

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