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Om boken
Food quality is an important issue for our modern world. There is an increasing awareness that empty calories and mass-produced food don't offer the quality nutrition that people need, and that smaller amounts of better-quality food could help combat the epidemic of obesity sweeping the western world.Karl Koenig recognised the significance of human nutrition nearly one hundred years ago. In the 1920s he started lecturing on the subject as part of a programme of social help in deprived city areas...Vis mer
Om boken
ISBN
9781782501633
Forlag
Floris Books
Publiseringsår
2015
Språk
Utgave
1
Originaltittel
Nutrition from Earth and Cosmos
Format
Frakt og retur
Frakt
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