Far out: 60 exotic recipes from far flung places

Eating Out Loud Bold Middle Eastern Flavors for All Day, Every Day

Eden Grinshpan

Tiny Moons A Year of Eating in Shanghai

Nina Mingya Powles

The Best Place to Eat in Every Country

Lonely Planet Food

The world's best spicy food

Tasty Ultimate Cookbook

The world's best:

Outlander Kitchen

Theresa Carle-sanders

Near & Far: Recipes Inspired by Home and Travel

Heidi Swanson

My Life on a Place Recipes from Aroung the World

Kelis

Near and Far

Heidi Swanson

Persiana

Sabrina Ghayour

Spice Odyssey From Asafoetida to Wasabi, Recipes to Really Excite & Inspire

Paul Merrett

World Food Cafe

Chris Caldicott

200 Healthy Curries

Sunil Vijayakar

Curry

Fiona Biggs

Asian Bites A Feast of Flavours from Turkey through India to Thailand

Tom Kime

Where flavor was born

Andreas Viestad

Chine Saveurs du bout du monde

Jason Lowe

Easy Indian

Das Sreedharan

Authentic Recipes from Malaysia

Wendy Hutton

Asian

Farina Wong Kingsley

A Kitchen Safari

Yvonne Short

Ayurvedic Cooking for All Familiar Western Food Prepared with Ayurvedic Principles

Amadea Morningstar

Wok

Elsa Petersen-Schepelern

Delights of the sea

Gunnar Jerman

Indian

Shehzad Husain

The complete Chinese and Asian cookbook

Deh-Ta Hsiung

Art of Indian cuisine

Rocky Mohan

Mexican flamboyant and fiery dishes to cook and enjoy

Stephen Challacombe

Indian Cuisine Vegetarian

Random House

The Complete Book of Indian Cooking

Veronica Sperling

Indian Cookery

Micro Data Base Systems, Incorporated (m d b s)

Indian cuisine

Random House

Fish & Shellfish Menus Great meals in minues

Rebus Inc.

The Complete Middle East Cookbook

Tess Mallos

Indian Cooking: Exciting Ideas for Delicious Meals

Mridula Baljekar

Woman's Realm Cookbook

Christine France

Recipes of the World

Lillian Manasterski

Great Dishes of the East

Philip Little

Recipes from the Far East and Near East

William I. Kaufman