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Paperback • 1997 • English
By Rick Rodgers
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About the book
Flavorful, nutritious, and easy to prepare, rice offers busy, health-conscious cooks a versatile base for dozens of terrific toppings. On Rice includes over 70 simple, reliable recipes for an international array of delicious sauces, stews, and stir-fries to serve over rice, most of which can be prepared in less than 30 minutes! With information on different methods for preparing perfect rice, a guide to the many exciting varieties of rice now available, and tips for using leftover rice to create...Show more
Book details
ISBN
9780811813525
Publisher
Chronicle Books
Published year
1997
Language
English
Original title
On Rice
Format
Paperback
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0 Ratings • 0.0 of 5