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Vegetarian Cookery and vegetarianism

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Vegetarian Cookery and vegetarianism

Ottolenghi flavour

Hardcover • 2020 • English • 1. edition

Ottolenghi flavour

By Yotam Ottolenghi

1 Ratings • 5.0 of 5

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About the book

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspire.

General cookery and recipes

Vegetarian Cookery and vegetarianism

Book details

ISBN

9781785038938

Publisher

Ebury Press

Published year

2020

Language

English

Edition

1

Original title

Ottolenghi flavour

Format

Hardcover

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Other versions

Ottolenghi smak

Hardcover · 2024

Reviews · 0

1 Ratings • 5.0 of 5

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