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Veg The Greengrocer's Cookbook

Hardcover • 2006 • English

Veg The Greengrocer's Cookbook

By Gregg Wallace

0 Ratings • 0.0 of 5

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About the book

Whether they’re roasted, grilled, fried, boiled, or steamed, vegetables are nature’s perfect, healthy fast food! Most cook in four minutes or less, and bring amazing versatility to any meal. On these pages is every type you’d ever expect to buy—from artichokes and asparagus to bok choi and brussels sprouts to spinach, squash, and sweetcorn—complete with descriptions of their flavor and texture, hints on identifying the pick of the bunch, and advice on preparing them perfectly, in every possible ...Show more

Cookery for specific diets and conditions
Vegetarian Cookery and vegetarianism
Cookery / food by ingredient: fruit and vegetables

Book details

ISBN

9781845332242

Publisher

Mitchell Beazley

Published year

2006

Language

English

Original title

Veg The Greengrocer's Cookbook

Format

Hardcover

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0 Ratings • 0.0 of 5

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