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© 2026 Bookis AS
English
Hardcover • 1998 • English • 1. edition
By Stephanie Alexander, Maggie Beer
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About the book
Boka inneholder oppskrifter på mat fra Toscana, både forretter, hovedretter og desserter. Oppskriftene er organisert i menyer. Har register.
Book details
ISBN
9780670879588
Publisher
Vigmostad & Bjørke AS (VB Import)
Published year
1998
Language
English
Edition
1
Original title
Tuscan cookbook
Format
Hardcover
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