Pocket • 2003 • Engelsk

100 Great Risottos

Name: 100 Great Risottos
SKU: 9781844031306
Availability: OutOfStock
ISBN: 9781844031306

Av Valentina Harris

0 vurderinger • 0.0 av 5

‌
‌

‌

‌
‌

‌

‌
‌
‌
‌
‌
‌
‌
‌

‌

Om boken

With its near limitless versatility, and delicious, satisfying flavors, risotto is surely one of the world's most enjoyable foods. Recipes for 100 wonderful risottos are included here, all created by one of the best-known authorities on Italian cooking. You'll enjoy all these creamy rice dishes, from those suitable for a simple family dinner to extraordinary risottos elegant enough for the swankiest soiree. Among the mouthwatering recipes offered are Scallop Risotto, Risotto with Mussels, Duck R...Vis mer

Om boken

ISBN

9781844031306

Forlag

Cassell Illustrated

Publiseringsår

2003

Språk

Engelsk

Originaltittel

100 Great Risottos

Format

Pocket

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

Returer

Kontakt selgeren etter levering.

Omtaler · 0

0 vurderinger • 0.0 av 5

Du vil kanskje også like

Pasta Grannies

Vicky Bennison

Italian Street Food

Paola Bacchia

Vegetables Delicious recipes for roots, bulbs, shoots & stems

Mat Follas

One Pot Vegetarian Easy Veggie Meals in Just One Pot!

Sabrina Fauda-Role

Den stora risottoresan

Patrick Botlero, Luciano Parolari, Andreas Kjöll

Pasta, Pane, Vino

Matt Goulding

Plenty ; Plenty

Yotam Ottolenghi

Polpo

Rome

Katie Caldesi

Near & Far: Recipes Inspired by Home and Travel

Heidi Swanson

Good Food: One-pot dishes

Good Food Guides

New Vegetarian Kitchen

Nicola Graimes

Antonio Carluccio

100 recepten Italiaanse keuken

Claudia Dispa

Two greedy Italians

Antonio Carluccio

100 Fish and Seafood Recipes

Rick Stein

30-minute Vegetarian

Joanna Farrow

Easy Meals

Rachel Allen

Easy Pasta Simple Recipes for Great-tasting Pasta

RPS

180 Best-Ever Recipes for Vegetarians Delicious easy-to-make dishes for every occasion, with over 200 tempting photographs

Martha Day

Delizia!

John Dickie

500 Soups

Susannah Blake

Ris og risotto

Elizabeth Wolf-Cohen

The concise Gastronomy of Italy

Anna Del

Spanish Recipes

null null

Oggi cucino io. 400 ricette facili e di sicuro successo per tutti i gusti e le occasioni

Carla Bardi

Vegan Cooking Over 50 Inspirational Recipes that are Free from Animal Products

Nicola Graimes

Ris

Clare Ferguson

Savouring Italy Recipes and Reflections on Italian Cooking

Michele Scicolone

Italian Food

Elizabeth David

Complete Book of Vegetarian Cooking

Parragon Staff

The Ultimate Italian Cookbook

Carla Capalbo

De beste pastarettene

Giuliano Hazan

The Classic 1,000 Chinese Recipes

Wendy Hobson

The Italian Gourmet Authentic Ingredients and Traditional Recipes from the Kitchens of Italy

Giorgio Mistretta

Essentials of Classic Italian Cooking

Marcella Hazan

Og dermed pasta!

Valentina Harris

Pizza godt

Vincenzo Buonassisi