Campfire Cuisine

Mat på tur

John Hobberstad

Wild Magic A Seasonal Guide to Foraging with Healing Recipes

Fern Freud

Men with the Pot Cookbook Delicious Grilled Meats and Forest Feasts

Kris Szymanski

Camp Cocktails Easy, Fun, and Delicious Drinks for the Great Outdoors

Emily Vikre

No waste, just taste

Sundgren, Karin

The Camping Cook Book

Sara Mutande

The Great Outdoors

Bosh!

The Great Outdoors: A User's Guide

Brendan Leonard

Grill Smoke BBQ

Ben Tish

Everything I Want to Eat

Jessica Koslow

Project Smoke

Steven Raichlen

Near & Far: Recipes Inspired by Home and Travel

Heidi Swanson

The total outdoorsman manual .

T.Edward Nickens with Brad Fenson and the editors of Field and Stream

The new Nordic

Dutch Oven Cookbook. Easy Recipes about the Art of Slow Cooking

Philip Smith

Good Food: One-pot dishes

Good Food Guides

New Thai Food

Martin Boetz

smoke new firewood cooking

Tim byres

Spice Odyssey From Asafoetida to Wasabi, Recipes to Really Excite & Inspire

Paul Merrett

Slow cooking just for yourself

Catherine Atkinson

Well Fed: Paleo Recipes for People Who Love to Eat

Melissa Joulwan

Man Meets Stove A Cookbook for Men Who've Never Cooked Anything Without a Microwave

Jim Madden

The Good Table

Valentine Warner

Green Food Generation: A Culinary Adventure

Hayden Wood

The Primal Blueprint Cookbook

Mark Sisson

Cook it togheter

Annabel Karmel

Ad Hoc at Home

Thomas Keller

In Defence of Food

Michael Pollan

Mat på ville veier

Don Philpott

Backpack gourmet

Yaffe, Linda Frederick

Quick and Easy Barbecue Meals

Rachel Blackmore

Food for friends

Three Bowls

Seppo Ed Farrey

Dining in the Spirit of Naniboujou Recipes Collected from Naniboujou Lodge, Grand Marais, Minnesota

Bonnie Jean Swanson

Trail Food

Alan S. Kesselheim

Indian cuisine

Random House

Food to Go

Bauer Media Books

The On & Off the Road Cookbook

Carl Franz

The Enchanted Broccoli Forest

Mollie Katzen