The big oyster

Innbundet • 2006 • Engelsk • 1. utgave

The big oyster: history of the half shell

Av Mark Kurlansky

0 vurderinger • 0.0 av 5

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Om boken

For centuries New York was famous for its oysters, which until the early 1900s played such a dominant a role in the city's economy, gastronomy, and ecology that the abundant bivalves were Gotham's most celebrated export, a staple food for the wealthy, the poor, and tourists alike, and the primary natural defense against pollution for the city's congested waterways. Filled with cultural, historical, and culinary insight, along with historic recipes, maps, drawings, and photos, this dynamic narrat...Vis mer

Sosial- og kulturhistorie

Om boken

ISBN

9780345476388

Forlag

Ballantine Books

Publiseringsår

2006

Språk

Engelsk

Utgave

1

Originaltittel

The big oyster

Format

Innbundet

Frakt og retur

Frakt

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Andre utgaver

The Big Oyster

Pocket · 2007

Omtaler · 0

0 vurderinger • 0.0 av 5

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