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Modern food microbiology

Innbundet • 2005 • Engelsk

Modern food microbiology: Seventh edition

Av James M., Martin J., David A.

0 vurderinger • 0.0 av 5

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Om boken

This invaluable and authoritative book will serve as an ideal text for students taking a food micropbiology course

Om boken

ISBN

9780387231808

Publiseringsår

2005

Språk

Engelsk

Originaltittel

Modern food microbiology

Format

Innbundet

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