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A Natural History of Wine

Innbundet • 2015 • 1. utgave

A Natural History of Wine

Av Ian Tattersall, Rob DeSalle

0 vurderinger • 0.0 av 5

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Om boken

A captivating survey of the science of wine and winemaking for anyone who has ever wondered about the magic of the fermented grape An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wine one evening, it almost inevitably led the two-one a palaeoanthropologist, the other a molecular biologist-to begin e...Vis mer

Om boken

ISBN

9780300211023

Forlag

Yale University Press

Publiseringsår

2015

Språk

Utgave

1

Originaltittel

A Natural History of Wine

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Omtaler · 0

0 vurderinger • 0.0 av 5

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