Nettbokhandelen for kjøp og salg av bøker.

Kom i gang

Lær å selge
Lær å kjøpe brukt
Kjøp pensumbøker
Logg inn eller registrer deg
Kjøp et gavekort
For forfattere

Kundeservice

Hjelp
Spor ordre
Brukervilkår
Personvernregler
Informasjonskapsler

Bookis

Om oss
Jobb hos oss!
Gi tilbakemelding
Sjangere

Kontakt oss

Rask levering med

Trygg betaling med

Visa
Mastercard
Vipps
Klarna

© 2026 Bookis AS

Norsk

The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

Innbundet • 2011 • Engelsk

The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

Av Ewald Notter

1 vurderinger • 5.0 av 5

‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌

Om boken

A must-have guide to chocolate making and chocolate showpiece design, from renowned confectionery expert Ewald Notter Covering the full spectrum of chocolate work-from the fundamentals of chocolate making to instruction on advanced showpiece design and assembly- The Art of the Chocolatier is the most complete and comprehensive guide to chocolate-making on the market. The book covers basic information on ingredients, equipment, and common techniques in the pastry kitchen, while also offering c...Vis mer

Om boken

ISBN

9780470398845

Forlag

JOHN WILEY SONS

Publiseringsår

2011

Språk

Engelsk

Originaltittel

The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

Returer

Kontakt selgeren etter levering.

Omtaler · 0

1 vurderinger • 5.0 av 5

Du vil kanskje også like

Deliciously Chocolatey Cakes & Bakes 100 indulgent recipes for when you need a treat

Deliciously Chocolatey Cakes & Bakes 100 indulgent recipes for when you need a treat

Victoria Glass

Sjokoladeboka

Sjokoladeboka

Sverre Sætre

Coffee Art

Coffee Art

Dhan Tamang

Chocolate

Chocolate

Dom Ramsey

Lindt Excellence 70% Cocoa

Lindt Excellence 70% Cocoa

Jacqui Small Llp (COR)

Chocolate Fit For A Queen

Chocolate Fit For A Queen

Historic Royal Palaces Enterprises Limited

Macarons

Macarons

Pierre Herme

Perfection in Imperfection

Perfection in Imperfection

Janice Wong

Chocolate Master Class

Chocolate Master Class

Frederic (EDT) Bau

Coffee Obsession

Coffee Obsession

DK

The New Patissiers

The New Patissiers

Olivier Dupon

Perfekt sjokolade

Perfekt sjokolade

Spektrum forlag

The Loveliest Chocolate Shop in Paris

The Loveliest Chocolate Shop in Paris

Jenny Colgan

The Elements of Dessert

The Elements of Dessert

Francisco Migoya

Boutique Baking

Boutique Baking

Peggy Porschen

Plating for Gold A Decade of Dessert Recipes from the World and National Pastry Team Championships

Plating for Gold A Decade of Dessert Recipes from the World and National Pastry Team Championships

Tish Boyle

Couture Chocolate. A masterclass in chocolate by William Curley.

Couture Chocolate. A masterclass in chocolate by William Curley.

William Curley

Eric Lanlard's Master Cakes

Eric Lanlard's Master Cakes

Eric Lanlard

Mich Turner's Cake Masterclass The Ultimate Guide to Cake Decorating Perfection

Mich Turner's Cake Masterclass The Ultimate Guide to Cake Decorating Perfection

Mich Turner

Zumbo

Zumbo

Adriano Zumbo

Divine Heavenly Chocolate Recipes with a Heart

Divine Heavenly Chocolate Recipes with a Heart

Linda Collister

Easy Cake Decorating

Easy Cake Decorating

Joanna Farrow

Rose's Heavenly Cakes

Rose's Heavenly Cakes

Rose Levy Beranbaum

The Golden Book of Chocolate Over 300 Great Recipes

The Golden Book of Chocolate Over 300 Great Recipes

Carla Bardi

Smaken av sjokolade

Smaken av sjokolade

Stéphan Lagorce

Crave: A Passion for Chocolate

Crave: A Passion for Chocolate

Maureen McKeon

The Chocolate and Coffee Bible

The Chocolate and Coffee Bible

Catherine Atkinson

Sujets en chocolat

Sujets en chocolat

Philippe Bertrand (chocolatier).)

Sverres sjokolade

Sverres sjokolade

Sverre Sætre

Chocolat l'envers du décor

Chocolat l'envers du décor

Philippe Bertrand

Sjokolade

Sjokolade

Karl Petzke

Gourmetskolen Sjokolade

Gourmetskolen Sjokolade

Könemann

Den store boken om sjokolade

Den store boken om sjokolade

Nathalie Bailleux

Chocolate Days Achingly Delicious Recipes When Only Chocolate Will Do

Chocolate Days Achingly Delicious Recipes When Only Chocolate Will Do

Laurie Watts

Sjokoladegleder

Sjokoladegleder

Elizabeth Wolf-Cohen