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© 2026 Bookis AS
English
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© 2026 Bookis AS
English
About the book
This friendly, accessible and stylish cookbook from a master chef will prove indispensable for all who love unfussy yet utterly delicious food. Simplicity is the keynote in this handsome recipe book, imbued with the flavours of the Italian countryside. For too long the ingredient in the store cupboard brought out for last minute dinner emergencies, pasta - inexpensive, ever versatile and often underestimated - lends itself to hundreds of fresh and different creations, especially when handled by ...Show more
Book details
ISBN
9780091929008
Publisher
Ebury Press
Published year
2010
Language
English
Original title
Pasta
Format
Hardcover
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