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  2. National and regional cuisine / Cuisine of specific cultures or peoples
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  3. National and regional cuisine / Cuisine of specific cultures or peoples
The Art of Hygge

Hardcover • 2016 • 1. edition

The Art of Hygge

By Jonny Jackson, Elias Larsen

0 Ratings • 0.0 of 5

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About the book

Hygge (pronounced `hue-ga') is a Danish word that describes the feeling of being cosy, comfortable and at peace with the world. It's almost impossible to translate into English, but this concept might explain why Denmark is one of the happiest countries in the world.The Art of Hygge is packed with delicious recipes to share with friends, craft ideas for decorating your home, and inspirational suggestions for enjoying the magic of everyday pleasures. Whether it's a soothing mug of hot chocolate, ...Show more

National and regional cuisine

Book details

ISBN

9781849539555

Publisher

Summersdale Publishers

Published year

2016

Language

Edition

1

Original title

The Art of Hygge

Format

Hardcover

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