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© 2026 Bookis AS
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© 2026 Bookis AS
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About the book
A New York Times Best Wine Book of 2018Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie Goode brings his authoritative voice to the table once again to demystify the science behind what causes a good bottle to go bad. By exposing ...Show more
Book details
ISBN
9780520276901
Publisher
University of California Press
Published year
2018
Language
Edition
1
Original title
Flawless
Format
Hardcover
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