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© 2026 Bookis AS
English
Norway
Region is based on IP address
Fast delivery with
Safe payments by
© 2026 Bookis AS
English
Norway
Region is based on IP address
Hardcover • 2000 • Norwegian Bokmål
1 Ratings • 5.0 of 5
About the book
Det er enkelt å lage italiensk mat med denne informative kokeboken, ikke minst fordi hver oppskrift er vakkert og praktisk illustrert med fine fargebilder. 50 oppskrifter fra de mest kjente matregionene i Italia, inklusive forretter, fisk, fjærkre, grønnsaker, pasta og desserter. 250 steg-for-steg fotografier. Inneholder en presentasjon av de mest brukte italienske ingrediensene. Komplett stikkordregister ISBN 82-90723-33-4 9 788290 723335 Notabene Forlag
Book details
Published year
2000
Language
Norwegian Bokmål
Original title
Italiensk Kokebok
Format
Hardcover
Shippping and returns
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Used books are shipped by the seller. Expected delivery after package is sent is 2-4 days.
Returns
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Reviews · 0
1 Ratings • 5.0 of 5
