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Paperback • 2016 • 1. edition
By Food and Agriculture Organization
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About the book
Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries' prominent ...Show more
Book details
ISBN
9789251093740
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Published year
2016
Language
Edition
1
Original title
The state of food and agriculture 2016
Format
Paperback
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