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Paperback • 2010 • English
By Celine Steen
1 Ratings • 2.0 of 5
About the book
The Complete Guide to Vegan Food Substitutions is your indispensable reference guide to safely and successfully "veganizing" any recipe imaginable. This book makes vegan cooking less intimidating and more accessible, for both new and veteran vegans alike, and lets readers eat all of their favorite foods guilt free. Inside you'll find more than 200 substitutions for everything from butter and bacon to gelatin and gouda. A recipe accompanies each of the 200 substitutions so you can see its use in ...Show more
Book details
ISBN
9781592334414
Publisher
Fair Winds Press
Published year
2010
Language
English
Original title
The Complete Guide to Vegan Food Substitutions
Format
Paperback
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1 Ratings • 2.0 of 5