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About the book
Say hello to the gluten-free flour of your dreams. Exceptionally high in protein, fiber, and iron, and gluten-free, grain-free, and low-glycemic, chickpea flour is the total package. The Chickpea Flour Cookbook is your go-to resource for using this tremendously versatile and nutritious pantry staple. Chickpea flouralso known as garbanzo bean flour, besan, and gram flouris simply dried chickpeas ground into a fine flour ready to be incorporated into any number of savory and sweet recipes. Used fo...Show more
Book details
ISBN
9781891105562
Publisher
Lake Isle Press Inc.U.S.
Published year
2015
Language
English
Original title
The Chickpea Flour Cookbook
Format
Paperback
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