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Innbundet • 2015 • 1. utgave
Av Robert J. Muckle, Laura Tubelle de Gonz lez
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Om boken
Through the Lens of Anthropology is a concise but comprehensive introductory textbook that uses the twin themes of food and sustainability to illustrate the connected nature of anthropology's four major subfields: archaeology, and biological, cultural, and linguistic anthropology. By viewing the world through the lens of anthropology, students will learn not only about anthropological methods, theories, and ethics, but also the ways in which anthropology is relevant to their everyday lives and e...Vis mer
Om boken
ISBN
9781442608641
Forlag
University of Toronto Press
Publiseringsår
2015
Språk
Utgave
1
Originaltittel
Through the Lens of Anthropology
Format
Innbundet
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