Nomad Cookbook

No waste, just taste

Sundgren, Karin

Delicious Places

The Great Outdoors

Vegansk streetfood

Lamyai Vozzi

Mat på reise - en samling oppskrifter fra medarbeidere i Boreal

Inge Johnsen

Near & Far: Recipes Inspired by Home and Travel

Heidi Swanson

NOPI: The Cookbook

The new Nordic

Cooked: A Natural History of Transformation

Michael Pollan

New York Cult Recipes

Marc Grossman

Marcus Off Duty: The Recipes I Cook at Home

Marcus Samuelsson

Grillmester

Eirik Myhr

World Food Cafe

Chris Caldicott

Modernist cuisine at home

Nathan Myhrvold

It starts with food

Dallas Hartwig

Faviken

Magnus Nilsson

Nordens mat

Le Creuset

Eleven Madison Park

Daniel Humm

Ad Hoc at Home

Thomas Keller

Tapas

Susanna Tee

Salater

Ingen

Gourmetskolen Quicher og paier

Le Cordon

The Wagamama cookbook

Hugo Arnold

Rogalammm

Stavanger Aftenblad

Himmelsk

Trond Moi

Wok

Elsa Petersen-Schepelern

Culinaria - sydostasiatiska specialiteter en kulinarisk resa

Rosalind Mowe

Bagateller

Eyvind Hellstrøm

Norwegen auf dem Teller : ein modernes norwegisches Kochbuch

Indian cuisine

Random House

Ganske enkelt deilig mat

Ron Kalenuik

Internasjonal meny guide

Inger-Johanne Bryde

Det gode norske kjøkken

Mikromat

Hjemmets kokebokklubb

Vilt

June Heggenhougen

The On & Off the Road Cookbook

Carl Franz

Norsk mat

Olga Ambjørnrud

Grønn gastronomi

Paul Holt

The Mediterranean Cookbook

Macmiadhachain, Anna & Ors