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Whisky

Hardcover • 2014 • 1. edition

Whisky

0 Ratings • 0.0 of 5

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About the book

Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production, from the processing of raw materials to the fermentation, distillation, maturation, blending, production of co-products, and quality testing, as well as important information on the methodology used for packaging...Show more

Spirits, liqueurs and cocktails

Book details

ISBN

9780124017351

Publisher

Elsevier Science Publishing Co Inc

Published year

2014

Language

Edition

1

Original title

Whisky

Format

Hardcover

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Other versions

Whisky

Whisky

Hardcover · 2000

Reviews · 0

0 Ratings • 0.0 of 5

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