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© 2026 Bookis AS
English
Hardcover • 2000 • English • 1. edition
By Tom Bridge
Part of the series Cookshelf
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About the book
Kylling er hovedingrediens i denne boken som inneholder 120 oppskrifter fra hele verden på supper og snacks, gryter, grillretter og sterkt krydrede retter. Har stikkordregister.
Book details
ISBN
9780752533650
Publisher
Parragon
Published year
2000
Language
English
Edition
1
Original title
Chicken
Format
Hardcover
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