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Norway
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About the book
Illustrated in Searle's inimitable style are the ancient noble ceremony of slashing the trockenbeerenauslese, the inauguration of the first authentic denominazione di origine controllata e garantita, and the vinolympics. For wine lovers who have never tasted ptolemy nouveau or watched the uncorking of the kangarouge, these experiences are related with warmth and humor. The many ways to open a bottle of wine are illustrated, and the rituals and delights of wine around the world are described.
Book details
ISBN
9780285643499
Publisher
Profile Books Ltd
Published year
2016
Language
Edition
1
Original title
Something in the Cellar
Format
Hardcover
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