The social marketplace for new and used books.

Get started

Learn to sell
Learn to buy
Buy textbooks
Sign up
Buy a giftcard
For the authors

Support

Help
Track a shipment
Terms of use
Privacy policy
Cookies policy

Company

About us
Work with us
Give feedback
Categories

Contact us

Fast delivery with

Safe payments by

Visa
Mastercard
Vipps
Klarna

© 2026 Bookis AS

English

Norway

Region is based on IP address

The Management of Hotel Operations

Paperback • 1989 • English

The Management of Hotel Operations

By Peter Jones, Andrew Lockwood

0 Ratings • 0.0 of 5

‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌
‌

About the book

A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels.Some of our books may have slightly worn corners, and minor creases to the covers. Please note the cover may sometimes be different to the one shown.

Book details

ISBN

9780304315727

Publisher

Thomson Learning

Published year

1989

Language

English

Original title

The Management of Hotel Operations

Format

Paperback

Shippping and returns

Shipping

Used books are shipped by the seller. Expected delivery after package is sent is 2-4 days.

Returns

Contact the seller after delivery.

Reviews · 0

0 Ratings • 0.0 of 5

You might also like

Operations management

Operations management

Nigel slack

Hospitality Revenue Management

Hospitality Revenue Management

Peter Szende

Total facility management

Total facility management

Brian Atkin

Managing & Organizations

Managing & Organizations

Clegg, Konberger, Pitsis, Mount

Modern Hotel Operations Management

Modern Hotel Operations Management

Michael Chibili

Tourism Management

Tourism Management

David Weaver

Contemporary Management

Contemporary Management

G R. Jones and J. M. George

Mastering Hospitality Management Modern Competencies and Approaches to Successful Hospitality Management

Mastering Hospitality Management Modern Competencies and Approaches to Successful Hospitality Management

Søren Brøns-Poulsen

managing and organizations an introduction to theory and practice fourth edition

managing and organizations an introduction to theory and practice fourth edition

Clegg, Stewart R

Check-In Check-Out

Check-In Check-Out

Gary Vallen

Strategic management for hospitality and tourism

Strategic management for hospitality and tourism

Fevis Okumus,

An Introduction to Revenue Management for the Hospitality Industry: Principles and Practices for the Real World

An Introduction to Revenue Management for the Hospitality Industry: Principles and Practices for the Real World

Kimberly A.

Marketing for hospitaliy and tourism

Marketing for hospitaliy and tourism

Philip R Kotler

The management of Hotel Operations

The management of Hotel Operations

Peter (Professor of Architecture) Blundell Jones

Events management - an introduction

Events management - an introduction

Charles Bladen

Hotel Management and Operations

Hotel Management and Operations

Michael O'Fallon

The Cornell School of Hotel Administration on Hospitality Cutting Edge Thinking and Practice

The Cornell School of Hotel Administration on Hospitality Cutting Edge Thinking and Practice

Michael C. Sturman

Hotel front office management

Hotel front office management

James A. Bardi

Operations Management - An integrated approach

Operations Management - An integrated approach

R Dan Reid, Nada R. Sanders

Consumer behavior in tourism

Consumer behavior in tourism

John Swarbrooke

Management Control Systems

Management Control Systems

Robert Newton Anthony

Operations Management /Mit DVD For Competitive Advantage with Global Cases

Operations Management /Mit DVD For Competitive Advantage with Global Cases

Richard B. Chase

Management accounting for business

Management accounting for business

Colin Drury

Developing Hospitality Properties and Facilities

Developing Hospitality Properties and Facilities

Ransley, Josef

The Management of Foodservice Operations

The Management of Foodservice Operations

Peter Jones

Progress in Tourism, Recreation and Hospitality Management, Volume 4

Progress in Tourism, Recreation and Hospitality Management, Volume 4

C. P. Cooper

Progress in Tourism, Recreation and Hospitality Management

Progress in Tourism, Recreation and Hospitality Management

C. P. Cooper

Food and Beverage Management

Food and Beverage Management

Bernard Davis