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English
Norway
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About the book
This title deals with planning, planting and cultivating over 25 edible flower schemes with accompanying recipes. It is an illustrated flower directory provides at-a-glance information on over 45 edible flower varieties and their complementary foods. Professional gardening and cooking tips ensure success both outdoors and in the kitchen. It is a stunning visual guide and informative reference to consult and treasure. Flowers have been used for culinary purposes since earliest times: rose petals ...Show more
Book details
ISBN
9780857237088
Publisher
Anness Publishing
Published year
2014
Language
Edition
1
Original title
The Edible Flower Garden
Format
Paperback
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