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About the book
"A thoughtful food writer who deserves to be better known." Review for The Missing Ingredient, The Sunday Times Culture magazine.Discover the best potato recipes the world has to offer in 65 delicious recipes from soups to samosas; croquettes to chowders; curries to quesadillas; and pies to pierogi.Potatoes are an inexpensive, versatile and much-loved food. A staple in cuisines worldwide, the number of dishes that feature them is infinite. They are lower in calories than bread or rice yet satisf...Show more
Book details
ISBN
9781788790284
Publisher
Ryland, Peters & Small Ltd
Published year
2018
Language
Edition
1
Original title
Potatoes
Format
Hardcover
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